Red Lobster Cheddar Baked Biscuit
| Serves: |
4 |
| Recipe Type: |
Veg. |
| Calories Per Serving: |
190.4 |
| Preparation Time: |
15 M |
| Cooking Time: |
20 M |
| Difficulty: |
Easy |
Ingredients:
- 2 cups Bisquick Biscuit ( mix)
- 2/3 cup Milk
- 1/2 cup Cheddar Cheese (shredded)
- 1/4 cup Butter (melted)
- 1/4 tsp Garlic Powder
- 1/4 tsp Dried Parsley
Cooking Instructions:
- Preheat oven to 450 degree.
- Mix biscuit mix, milk, and cheddar cheese until soft dough forms; beat vigorously for 30 seconds.
- Drop dough by spoonful onto un-greased cookie sheet.
- Bake for 8-10 minutes or until golden brown.
- Mix melted butter, garlic powder, and dried parsley; brush generously over warm biscuits before removing from cookie sheet.
Suggestions:
