|Preparation Time:||5 M|
|Cooking Time:||10 M|
- 6 tbsp Peanut Butter
- 6 tbsp Coconut Milk
- 1 tsp Red Pepper Flakes
- 1 clove Garlic (minced)
- 1 tsp Tomato Paste
- Take all ingredients in a saucepan and blend well.
- Place the saucepan over low flame.
- Cook, stirring continuously, for 5-10 minutes, or until the sauce has even consistency.
- Serve with appetizers or snacks.