Masala Chai
| Recipe Type: | Veg. |
| Difficulty: | Easy |
Ingredients:
- 1 Cup milk
- 2 Cups water
- 4 tsp Tea leaves
- 1 Piece cinnamon
- 1 Chunk dried ginger
- 3 Cardamoms, crushed
- 3 Cloves
- 2 Black peppers
- Sugar to taste
Cooking Instructions:
- Boil two cups of water.
- Add all ingredients except sugar and milk.
- Boil for about 30 seconds.
- Allow it to stand for a minute.
- In a pot, heat the milk.
- Filter the tea into cups.
- Now add milk and sugar.
- Masala tea is ready to serve.