suchithra posted 29-Nov-2012 07:33 AM
I like this very much.but i didn't get which flour we shold add.
Shaheeba Shafreena Shaheem posted 16-Oct-2010 03:50 AM
malu posted 28-Jul-2010 04:03 PM
Please also mention for how long the dal should be soaked
sunitha srinivas posted 24-Dec-2008 02:48 AM
hello i dint understood about the flours added there what is gram flour there and which flour we should make dough explain it clearly