Cool Watermelon Slushes

Serves:	4
Recipe Type:	Veg.
Calories Per Serving:	28
Preparation Time:	3 M
Cooking Time:	3 M
Difficulty:	Easy

Ingredients:

• 2 cups seeded Watermelon (cubed)
• 6 Ice-cubes
• 1 tsp Honey

Cooking Instructions:

• Place the ice cubes into a blender, cover the blender and pulse until the cubes are crushed.
• Add watermelon and blend for a minute or until slushy. Add honey and blend for 10 sec.