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Trade Shows : Food, Bake & Hospitality Expo 2009 Hyderabad


Start Date : 26-Jun-2009 End Date : 29-Jun-2009
Venue : NTR Stadium
City : Hyderabad Country : India
Category : Food & Beverage, Packaging

Food, Bake & Hospitality Expo 2009 Hyderabad

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Event Profile
Food, Bake & Hospitality Expo 2009 Hyderabad is a leading event dedicated to processed food and hospitality industry. The aim of the event is to assemble all the professionals associated to food production, processing, storage, refrigeration, packaging, marketing and hospitality on a common platform. Here the exhibitors can show the latest developments of technology in the allied field. Moreover, Food, Bake & Hospitality Expo 2009 Hyderabad will be a right venue for making business contacts & collaborations.

Visitor Profile
The targeted visitors at Food, Bake & Hospitality Expo 2009 Hyderabad are:

Manufacturers and Processors, Education Institutes, Students, Entrepreneurs, Financial Institutions, Trade Export Promotion Councils, Directors/Owners Technical Directors, Project Manager, Executive From Supermarkets, Departmental Stores, Food Technologies, Business Institutions, Packaging and Distribution Caters, Hotels, Restaurants, Fast Food Outlets, Technocraft, Purchase Managers, Quality Controllers, Consultants, Production Managers, Airlines, Bakeries, Clubs and Resorts, Financial Institutes, R & D Managers, Food Catering, Food Service, Importers, Distributors, Wholesaler and Retailers, Packaging and Distribution, Centers, Supermarkets, etc.

Exhibitor Profile
The targeted exhibitors at Food, Bake & Hospitality Expo 2009 Hyderabad are companies/firms dealing in:

Food & Beverage, Refrigeration Equipment, Food Service Equipment, Hotel Supplies & Services, Food Processing Food Processing Machinery, Hotel Equipment, Labeling, Coding & Measuring Equipment, Hospitality Information Systems, Disposable Items, Bakery & Confectionery Products / Equipment, Alcoholic & Non Alcoholic Drinks, Juice, Bread & Baked Products, Conserves, Spices, Fine Health & Baby Foods, Food Additives & Ingredients, Raw Material, Manufacturer Of Food Products, Bureaus Of Study & Nutrition Labs, Agricultural Food, Canned & Dried Food, Frozen Food Products, Milk Dairy & Ice Cream Products, Organic Food, Diet Food, Poultry &Meet Productions, Cheese Productions, Spices, Herbs & Graving, Agricultural Oil & Fat, Sweets & Snacks, Cereals, Macaroni & Rice, Baked Products, Cookies & Biscuits, Confectioneries, Chocolates, Coffee & Tea Products, Flavorings/spices, Wines & Spirits, Bar Equipment, Bar Coders, Vending Machines, Water Purifiers/distillers, Cutlery, Glassware, Kitchenware, Tableware, Thermo Processing, Fisheries, Grains, Assorted Food, Food Sterilizing Machinery, Chilled & Frozen Foods, Fresh Produce. Fresh Seafood Products, Equipment For Preparation & Processing Of Foodstuffs, Seafood Processing, Storage-packing-filling-cooling Equipment, Equipment Used In The Preparation Of Meat & Dairy, Catering Companies, Foodstuff Companies, Other Related Products & Industries, etc.

Organizer K-Tech India Foundation, Mumbai, India


Hotels in Hyderabad


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(26-06-2009 - 29-06-2009)
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