Baked Potato Recipe

• 1 Medium baking potato
• 1 tsp Olive oil
• 1/2 tsp Salt
• 2 tsp Butter
• 1 Pinch freshly ground black pepper
• 1/4 Cup shredded Cheddar cheese

• Preheat the oven to 300 degrees F (150 degrees C).
• Scrub the potato, and pierce the skin several times with a knife or fork.
• Rub the skin with olive oil, then with salt.
• Place the potato in the preheated oven, and bake for 90 minutes, or until slightly soft and golden brown.
• Slice the potato down the center, and serve with butter and black pepper.
• Sprinkle shredded Cheddar cheese over the top, if desired.
• Baked Potato is ready.