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Indian Recipes : Banana Crumble Recipe
Banana Crumble is a very popular recipe. Learn how to make/prepare Banana Krumble by following this easy recipe.
Calories Per Serving: 360Preparation Time: 5 Min
Cooking Time: 15 MinDifficulty: Easy
Recipe Type: Veg. 
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Banana Crumble Recipe
Ingredients:
• 16-18 slices of Banana
• 2-1/2 cup Sugar
• 2 cup Water
• 1 cup All-Purpose Flour
• 1/2 cup Quick-Cooking Oats
• 1/2 cup Butter (softened)
• A pinch of Cinnamon and Nutmeg
How to make Banana Crumble:
Mix 2 cup water and 2 cup sugar in a pan and bring it to a boil.
When the mixture boils, add in the sliced bananas.
Boil and simmer until bananas are tender, around 15 minutes.
Arrange the bananas in a baking pan.
Now in a separate bowl, mix together flour, oats, rest of the sugar and a sprinkle of cinnamon and nutmeg.
Add the softened butter in the above mixture and mix until it resembles coarse crumbs.
Spoon the crumble mixture over top of the bananas.
Bake for 20 to 30 minutes in the preheated oven at 375 degree F.
Serve warm.
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  Recipe Reviews
i like crumbles!!!
Submitted by: hannah
posted : 30-Sep-2008 11:11 AM

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