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Indian Recipes : Bandhakopir Ghonto Recipe
Bandhakopir Ghonto is a Bengali recipe. It is also known as Bandhakopir Torkari. Learn how to make/prepare Bandhakopir Ghonto by following this easy recipe.
Difficulty: EasyRating: 7.5
Recipe Type: Veg. 
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Ingredients:
• 1 Cabbage, finely chopped
• 2 Medium potatoes, cut into cubes
• 1 Onion, chopped lengthwise
• 2 Medium tomatoes
• 1 tbsp Ginger-garlic-green chilies paste
• 1 Cup green peas
• 1 tsp Cumin seed
• 2 Bay leaves
• 2 tsp Chili powder
• 1 tsp Cumin, coriander, garam masala powder
• 2 Cardamoms
• Lots of coriander, finely chopped
• Salt to taste
• Oil as needed
How to make Bandhakopir Ghonto:
Heat oil in a pan and fry the potatoes, keep aside.
Fry bay leaves, cardamom, onions, cumin seeds and ginger-garlic-green chilies paste until onions are pink.
Add cabbage and water and cook till soft.
When soft, combine fried potatoes, cumin, coriander, garam masala powder, chili powder, peas and salt with it, mix everything thoroughly.
Add tomatoes and cover the pan for another 5 to6 minutes, stir occasionally.
Now garnish it with coriander leaves.
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  Recipe Reviews
Its Good...:))))
Submitted by: Anindita
posted : 29-Jan-2008 07:14 PM

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