Bandhakopir Ghonto Recipe - How To Make Bandhakopir Torkari - How To Prepare Bandhakopir Ghonto Recipe

| Recipes Home | Submit Your Recipe | Recommend Indobase.com |

Related Categories

Bengali Recipes

Dinner

Durga Puja

Vegetable

Cabbage

Potato

Recent Additions

» Sweet Peach Pickle
» Subzi Ka Salan
» Rice Khichu
» Pudina Aloo
» Panchratni Dal
» Pudina Rice
» Pudina Paratha
» Poha Idli
» Papad Poha
» Paneer Koftas In Spinach Sauce

Indian Recipes : Bandhakopir Ghonto Recipe

Bandhakopir Ghonto is a Bengali recipe. It is also known as Bandhakopir Torkari. Learn how to make/prepare Bandhakopir Ghonto by following this easy recipe.

Difficulty:	Easy	Rating:	6.8
Recipe Type:	Veg.

Rate This Recipe

Review This Recipe

Print Friendly Version

Ingredients:

• 1 Cabbage (finely chopped)
• 2 Medium Potatoes (pressure cooked and cut into cubes)
• 1 tbsp Ginger-Garlic-Green Chilies Paste
• 1 cup Fresh Green Peas
• 2 Bay Leaves
• 1-1/2 tsp Red Chili Powder
• 1 tsp Cumin Powder
• 1 tsp Coriander Powder
• 1 tsp Panch Phoron ( grounded)
• 1 tsp Turmeric Powder
• Salt to taste
• Oil as needed

How to make Bandhakopir Ghonto:

•	Heat oil in a pan and fry the potatoes till golden brown , keep aside.
•	Fry bay leaves, ginger-garlic-green chilies paste until the raw smell fades away.
•	Now add cabbage and water and cook till soft.
•	When soft, combine fried potatoes, peas, cumin, coriander, panch phoron, chili powder, turmeric powder, and salt with it, mix everything thoroughly.
•	Cover the pan for another 5 to6 minutes, stir occasionally.
•	Now remove from fire and serve with hot rice.

Mail This Recipe

Report typo or correction

Recipe Reviews

The green peas need to be par boiled before adding. Secondly, green chilies should be slit and put else it will add to a pungent taste than to the flavour.
Submitted by: PRIYAKA
posted : 12-Jun-2009 04:08 AM

The panch phoron cannot be put raw the methi in it will taste bitter. It should be used as a phoron which is a tarka or when the oil is hot and first thing in the curry . garlic is best left out at it will overwhelm the fine flavours .
Submitted by: madhu gupta
posted : 04-May-2009 02:06 AM

Its Good...:))))
Submitted by: Anindita
posted : 29-Jan-2008 07:14 PM

Recipe of the Month

» Cajun Deep Fried Turkey

Cajun Deep Fried Turkey is an ideal recipe for Thanksgiving and Father's Day....

Thanksgiving Recipes

» Almond Biscotti

» Almond Butter Sticks

» Ambrosia Bavarian

» Apricot Glazed Turkey

Regional Cuisine
	Punjabi Recipes
	South Indian Recipes
	Bengali Recipes
	Awadhi Recipes
	Goan Recipes
	Mughlai Recipes
	Rajasthani Recipes
	Gujarati Recipes
	Hyderabadi Recipes
	Kashmiri Recipes
Course
	Appetizers Recipes
	Beverages Recipes
	Desserts Recipes
	Soups Recipes
	Salads Recipes
	Breakfast Recipes
	Dinner Recipes
Ingredient
	Cheese Recipes
	Chocolate Recipes
	Vegetable Recipes
	Fruit Recipes
	Chicken Recipes
	Mutton Recipes
	Mushroom Recipes
Occasion
	Thanksgiving Recipes
	Hanukkah Recipes
	Christmas Recipes
	New Year Recipes

Indobase has a vast collection of lip-smacking nutritious receipes. These quick and easy recepies will help you prepare healthy, wholesome meal for both kids and adults. For calorie conscious people we have a special category of microwave recipes to help prepare low cal and low fat cuisine. Enjoy tasty and delicious food by trying out our variety of recipes.