RecipesIndobase.com
Indian RecipesRecipes IndianNon-Veg Recipes
Search Recipe:  
Recipe Home Indobase.com

Recent Additions


Indian Recipes : Bhatura Recipe
Bhatura is a puffed fried bread very popular in India. Learn how to make/prepare Bhatura by following this easy recipe.

Bhatura Recipe
Difficulty
Easy
Rating
8.4 / 10 ( 31 votes)
Recipe Type
Veg.
Calories Per Serving
230

Ingredients:
• 2 cups All Purpose Flour
• 3/4 cup Yoghurt
• 1/2 tsp Baking Soda
• 1 tbsp Sugar
• Vegetable Oil for frying
• Salt to taste
How to make Bhatura:
Sieve the flour and then mix it with baking soda and salt.
Mix yoghurt and sugar and add to the flour.
Add enough lukewarm water and knead it into soft dough.
Cover the dough with a wet cloth and keep it aside in warm place for fermentation. (about 3-4 hours)
Divide it into 10-12 equal portions, roll them into balls. Cover and set aside for 5 minutes.
Flatten the balls by pressing in between the greased palms.
Roll into 5-6 inch diameter (like big puri).
Heat oil in a kadai and deep fry on high flame.
Serve hot with chhole.
Bhatura Recipe




Related Recipes





Recipe of the Month
Paneer Pakora is a very common recipe for rainy season. Learn how to...

more »



Indobase has a vast collection of lip-smacking nutritious recipes. These quick and easy recipes will help you prepare healthy, wholesome meal for both kids and adults. For calorie conscious people we have a special category of microwave recipes to help prepare low cal and low fat cuisine. Enjoy tasty and delicious food by trying out our variety of recipes.