Boonda Recipe

Boonda Recipe
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A typical evening snack after a hard day's work, this crunchy onion filled delight made spicy by the chilli sauce is the perfect way to wash the toil away.
Boonda Recipe
Difficulty Easy
Rating 3.2 / 10 (9 votes)
Recipe Type Veg.
  • 1kg Gramflour
  • 9 Green chilies
  • 1/4 Spoon baking soda
  • 2 Chopped onion
  • Salt to taste
How to make Boonda:
  • Pour one litre oil in a kadhai.
  • Heat it for about 10 minutes.
  • Marinate the above ingredients for 5 minutes.
  • Take out and drop into the oil one by one.
  • Bunda is ready to serve.