|
| Indian Recipes : Bozbash Recipe Bozbash is Russian meatball soup, made with mutton and plum. Learn how to make/prepare Bozbash by following this easy recipe. |
|
| Difficulty: |
Average | Recipe Type: |
Non Veg. |
|
|
|
| Ingredients: |
|
• 1 lb Mutton
• 2 tbsp Rice
• 3 oz Plum (fresh or dried)
• 2 oz Peas
• 5 Potatoes (peeled & cut into small pieces)
• 1 Onion
• Saffron
• Pepper
• Salt (to taste)
|
|
| How to make Bozbash: |
| • | Steep the peas.
|
| • | Prepare meat broth and add the peas into the boiling stock.
|
| • | Grind meat and onions in a processor. Add rice, salt and pepper.
|
| • | Mix the ingredients thoroughly and make meatballs. Put two cherry plums inside each ball.
|
| • | Once the peas are done, add meatballs and potatoes into the stock.
|
| • | Add pepper, saffron and salt just 10-12 minutes before the soup is ready.
|
| • | Boil until cooked and serve hot. |
|
|
|
