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| | Indian Recipes : Carrot Halwa Recipe Carrot Halwa is a very popular recipe. Learn how to make/prepare Gajar Ka Halwa by following this easy recipe. | | | Difficulty: |
Easy | Rating: |
8.2 |
| Recipe Type: |
Veg. | | |
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 | | Ingredients: |
| • 1-1/2 kg Carrots
• 200 gm Sweetened Condensed milk
• 2 tbsp Ghee
• Handful grated cashew nuts and almonds
• 2 tsp Cardamom Powder
| | | How to make Carrot Halwa: |
| • | Wash and grate the carrots finely.
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| • | Transfer the grated carrots to a pressure cooker.
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| • | Cook for about two minutes.
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| • | Remove the lid from the cooker.
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| • | Allow excess water to evaporate.
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| • | Keep churning the carrots occasionally.
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| • | Pour milk and ghee over the cooked carrots.
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| • | Simmer till all are well blended.
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| • | Remove from the flame.
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| • | Sprinkle with grated cashew nuts, almonds and cardamom powder.
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| • | Carrot Halwa is ready to serve. |
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Recipe Reviews |
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Initially saute in ghee for a few minutes until the raw odour dissapears, then bake the grated carrot in milk (little water can be added), add sugar. once the water has evaporated, add condensed milk, garnish with dry fruits fried lightly in ghee
Submitted by: Radhika
posted : 02-Sep-2009 03:31 AM
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carrot halwa shd nt b prepared in the cooker. Try this Add ghee 2 a pan,add gratd carrot,fry for 5 mins,add milk, boil for some time, add sugar boil till the liquid content evaporates. in the end add condensed milk,khoya & garnish with dry fruits
Submitted by: suman giresh
posted : 30-Jun-2009 09:49 AM
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I believe adding khoya to carrot halwa also makes it more tastier
Submitted by: saki
posted : 29-May-2007 05:53 AM
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