Chass Lassi Recipe

• 200 ml Yogurt
• 2 tsp Cumin (Jeera) Powder (roasted)
• 1 tsp Onion (chopped)
• 1 tsp Ginger (chopped)
• 1 tsp Coriander (Dhania) (chopped)
• a pinch of Salt
• 50 ml Water

• Put all the ingredients in a blender and blend till smooth.
• Garnish with a little cumin powder.
• Serve chilled.