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| Indian Recipes : Chicken Rezala Recipe Chicken Rezala is a tasty curry made from chicken along with flour and curd. Learn how to make/prepare Chicken Razala by following this easy recipe. |
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| Difficulty: |
Easy | Rating: |
9.8 |
| Recipe Type: |
Non Veg. | | |
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| Ingredients: |
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• 1Whole, chicken
• 1 tbsp Wheat flour
• 2 tsp Ginger paste
• 3 tsp Garlic paste
• 2 tsp Garam masala
• 1/2 Cup keora water
• 200 gm Sour curd
• 8 Red chili
• 2 tsp Ghee
• 4 Onions
• 2 Bay leaves
• 10 Peppercorns
• 4 tbsp White oil
• Salt to taste
• Water as needed
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| How to make Chicken Rezala: |
| • | Wash and cut chicken into pieces.
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| • | Add peepercorns, bay leaf, and garam masala to the heated oil.
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| • | Fry chicken pieces with the spices, keep stirring.
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| • | When the water in chicken gets dry, combine onion, ginger and garlic to it and cook well.
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| • | Combine a mixture of curd, salt and flour to it, mix well.
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| • | Add keora water to it.
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| • | Steam them with 2 cups of water in a pressure cooker for about 10 minutes.
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| • | Heat ghee in a serving spoon with red chili and combine it with the chicken. |
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