Chili Popcorn Recipe

• 10 cups popped Popcorn (without salt or oil)
• 1 tsp Paprika
• ½ tsp Chili Powder
• ¼ tsp Salt
• 1/8 tsp Garlic Powder
• Ground Red Pepper (to taste)
• 1 tbsp grated Parmesan Cheese

• Preheat oven to 350 degrees F.
• Combine paprika, chili powder, salt, garlic powder, red pepper, and cheese in a small bowl.
• Lightly grease a large baking sheet with water and spread the popcorn in an even layer.
• Sprinkle the chili mixture all over the popcorn and mix to coat properly.
• Bake until crisp.
• Serve hot.