Eggless Spice Cake Recipe

Eggless Spice Cake is a light and delectable cake perfect with tea or coffee. Learn how to make/prepare Eggless Spice Cake by following this easy recipe.
Eggless Spice Cake Recipe
Preparation Time 15 Minutes
Cooking Time 25 Minutes
Difficulty Easy
Recipe Type Veg.
Serves 12
Calories Per Serving 508
  • 1 cup Butter
  • 3 cups Flour
  • 2 cups Sugar
  • 2 tbsp Cinnamon
  • 1 tbsp Cocoa
  • 1 tsp Nutmeg
  • 1 tsp Baking Soda
  • ½ tsp Baking Powder
  • ¼ tsp Cloves (ground)
  • 1 cup Walnuts (chopped)
  • 1 cup Raisins
  • 2 cups Sour Milk
How to make Eggless Spice Cake:
  • Combine flour and sugar in a large mixing bowl.
  • Cut butter and mix to form coarse crumbs.
  • Remove cup of the mixture and set aside.
  • Add cinnamon, cocoa, nutmeg, baking soda, baking powder, cloves, walnuts and raisins to the flour mixture. Mix well.
  • Make a well in the center of the mixture.
  • Pour sour milk and mix to moisten the mixture.
  • Add in the reserved flour mixture. Stir well.
  • Pour the batter into a 13x9 inch baking pan.
  • Bake the batter at 350 °F (175 °C) for 25 to 30 minutes and test by inserting a toothpick in the center.