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Indian Recipes : Indian Okra Recipe
Indian Okra is lip-smacking Hyderabadi dinner recipe. Learn how to make Bhindi Masala by following this easy recipe.
| Indian Okra Recipe |
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Difficulty
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Average
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Rating
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9.1 / 10 (
8 votes)
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Recipe Type
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Veg.
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| Ingredients: |
• 1/2 kg Okra (small)
• 2 Onions, thinly sliced
• 2 Tomatoes, chopped
• 1/4 Cup oil
• 3/4 tsp Paprika
• 1 tsp Amchoor powder
• 1/2 tsp Turmeric powder
• Salt to taste
• Freshly ground pepper to taste
• 1 tsp Garam masala
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| | How to make Indian Okra: |
| • | Wash okra under running water and slice off the ends.
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| • | Cut each in half. Set aside.
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| • | In a wok or heavy skillet, heat the oil and sauté onions till they become translucent.
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| • | Add all the spices, except garam masala, and stir-fry for 2 minutes.
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| • | Add tomatoes and fry for 1 minute. Add okra and stir-fry for 2 minutes.
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| • | Cover and steam over medium heat, until tender (about 12-15 minutes).
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| • | Spoon the okra onto a warm serving plate and sprinkle with garam masala.
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| • | Indian Okra is ready. |
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