Jaggery Rice Recipe

Jaggery Rice Recipe
Photo Credit: http://www.smithakalluraya.com/2013/08/gudanna-shalyanna-bellada-anna-jaggery.html
Jaggery Rice is a very popular recipe. Learn how to make/prepare Jaggery Rice by following this easy recipe.
Jaggery Rice Recipe
Preparation Time 5 Minutes
Cooking Time 35 Minutes
Difficulty Average
Recipe Type Veg.
  • 2½ cups Basmati Rice (rinsed and soaked)
  • 6 Cloves
  • 350 gm Jaggery (small pieces)
  • 1 tsp Cardamom Powder
  • 3 tbsp sliced Almonds
  • ½ cup Ghee
How to make Jaggery Rice:
  • Cook rice in a pot in boiling water with cloves until tender and firm. Drain properly.
  • Heat the ghee in a pan and add jaggery in it. Add cardamom powder and rice, when jaggery melts.
  • Stir well until no liquid remains in the pan. Cover and simmer on heat for 5-8 minutes.
  • Garnish with almonds and serve hot.