Jasmine Rice Recipe

Jasmine Rice Recipe
Photo Credit: http://www.cbc.ca/inthekitchen/2011/11/jasmine-rice-with-fresh-herbs.html
Named after the sweet-smelling jasmine flower, jasmine rice is a long grain rice native to Thailand with a delicate floral and buttery scent. A perfect stray to the usual rice dishes in India, the aroma of this main course works perfectly for festive meals.
Jasmine Rice Recipe
Difficulty Average
Rating 1.0 / 10 (1 vote)
Recipe Type Veg.
  • 1 Cup jasmine rice
  • 3 Cups water
How to make Jasmine Rice:
  • Add water to rice.
  • Cook it covered over medium heat till the liquid is absorbed.
  • Jasmine Rice is ready.