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| Indian Recipes : Mohanthal Recipe Mohanthal is a sweet dish of Gujarat. It is served during auspicious occasions and festivals. Learn how to make/prepare Mohanthaal by following this easy recipe. |
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| Difficulty: |
Easy | Rating: |
8.4 |
| Recipe Type: |
Veg. | | |
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| Ingredients: |
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• 3 Cups gram flour (besan)
• 400 gm Sweetened condensed milk
• 2 tbsp Milk
• 1 Cup ghee or butter
• Dry fruits for garnishing
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| How to make Mohanthal: |
| • | Combine milk and besan in a thali and keep it for half an hour.
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| • | Heat ghee in a pan and roast besan on low flame for 12 minutes.
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| • | Add the condensed milk and cook for 15 minutes, stir it until the mixture thickens.
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| • | Remove the mixture from fire and place in a greased plate and garnish it with dry fruits.
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| • | Cut into desired shapes when cool. |
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