Orange Cheese Jelly Recipe

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Orange Cheese Jelly is a delicious Thai jelly recipe, which is made from curdled milk. Learn how to make/prepare Orange Cheese Jelly by following this easy recipe.

Orange Cheese Jelly Recipe
Preparation Time	15 Minutes
Cooking Time	4 Minutes
Difficulty	Easy
Rating	10.0 / 10 (1 vote)
Recipe Type	Veg.
Serves	3

Ingredients:

250 ml Pasteurized Milk
1 packet Orange Gelatin
2 Oranges, for garnish

How to make Orange Cheese Jelly:

First of all, put the milk into a saucepan, add the gelatin, and stir to dissolve the gelatin.
Then, put it on a low heat, warm it gently until the milk curdles, do not allow it to boil.
After this, you can pour into the mould and allow to set.
Remove it , slice, and serve with orange segments.