Poppy Seed Cake Recipe

Poppy Seed Cake is a very popular recipe. Learn how to make/prepare Poppy Seed Cake by following this easy recipe.
Poppy Seed Cake Recipe
Difficulty Easy
Recipe Type Non Veg.
  • 1 cup Poppy Seeds
  • 1/3 cup Honey
  • 1 cup Butter
  • 1½ cups Sugar
  • 4 Eggs
  • 1 tsp Vanilla
  • 1 cup Sour Cream
  • 1 tsp Baking Soda
  • 1 tsp Baking Powder
  • 1 cup Flour
  • Salt (to taste)
How to make Poppy Seed Cake:
  • Separate the egg whites and yolks.
  • Combine poppy seeds, honey, and water in a pan. Stir and cook for 5-7 minutes. Remove and keep aside.
  • Beat butter and sugar in a bowl until creamy. Stir in poppy seeds.
  • Stir in egg yolks, one by one, whipping nicely after each addition.
  • Mix in sour cream and vanilla.
  • Sift together flour, baking soda, baking powder, and salt in a bowl.
  • Combine poppy seeds liquid with the flour mixture.
  • Pour egg whites in a bowl and beat well. Gently mix in the poppy seed mixture.
  • Beat in the egg yolk mixture.
  • Pour the batter in a greased baking pan and bake at 350 °F for 75 minutes.
  • Remove from pan and cool for 5 minutes.
  • Serve cold.