Psari Recipe

• 1 lb Black Grouper Fish (cut into 1½ inch cubes)
• ¼ pound Feta Cheese (cubed)
• Olive Oil (to spray)
• 3 clove Garlic (diced)
• ½ cup Black Olives
• 1 Green Pepper (sliced)
• 1 medium Shallot (cut into ½ inch pieces)
• 1 lb Plum Tomatoes (chopped coarsely)
• ¼ cup White Wine

• Leaving aside some cheese cubes, mix all the ingredients in a sizzler.
• Spray with olive oil.
• Place it in the oven and bake at 350 degrees F for about 40 minutes, until the fish turns slightly flaky.
• Remove and garnish with cheese cubes.
• Serve hot.