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Indian Recipes : Rice Puttu Recipe
Rice Puttu is a tasty and easy to prepare South Indian breakfast recipe. Learn how to make/prepare Rice Putu by following this easy recipe.

Rice Puttu Recipe
Difficulty
Easy
Rating
7.3 / 10 ( 3 votes)
Recipe Type
Veg.

Ingredients:
• 1/2 kg Rice
• Water to sprinkle
• 1/2 Grated coconut
• Salt to taste
How to make Rice Puttu:
Soak rice in water for about 4 hours, drain and grind it to make powder.
Cook the powder for about 5 minutes, while heating stir it.
Let it cool.
Combine salt with little water and sprinkle this to the powdered rice just to make the powder wet.
Place a handful of grated coconut in the puttukutty (special utensil) and then put rice powder till half, now add another handful of grated coconut.
Close the lid and steam Puttu for about 2 minutes.
Rice Puttu Recipe




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