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| Indian Recipes : Rice Puttu Recipe Rice Puttu is a tasty and easy to prepare South Indian breakfast recipe. Learn how to make/prepare Rice Putu by following this easy recipe. |
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| Difficulty: |
Easy | Rating: |
5.0 |
| Recipe Type: |
Veg. | | |
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| Ingredients: |
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• 1/2 kg Rice
• Water to sprinkle
• 1/2 Grated coconut
• Salt to taste
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| How to make Rice Puttu: |
| • | Soak rice in water for about 4 hours, drain and grind it to make powder.
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| • | Cook the powder for about 5 minutes, while heating stir it.
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| • | Let it cool.
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| • | Combine salt with little water and sprinkle this to the powdered rice just to make the powder wet.
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| • | Place a handful of grated coconut in the puttukutty (special utensil) and then put rice powder till half, now add another handful of grated coconut.
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| • | Close the lid and steam Puttu for about 2 minutes. |
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