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Indian Recipes : Shahi Paneer Recipe
Shahi Paneer is a very popular recipe. Learn how to make/prepare Shahi Paneer by following this easy recipe.
Difficulty: AverageRating: 9.4
Recipe Type: Veg. 
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Shahi Paneer Recipe
Ingredients:
• 200 gms Cheese
• 2 Onions
• 3-4 Pieces garlic
• 2 Green chillies
• 1 Inch ginger
• 3/4 tsp Turmeric Powder
• 1 tsp Garam masala powder
• 3-4 tbsp Cream
• 1/4 Cup dry fruits
• 1/2 tsp White pepper powder
• 1 tsp Red chilli powder
• 8-10 tbsp Vegetable oil
• 1/2 Cup milk
• Salt to taste
How to make Shahi Paneer:
Pour oil in a frying pan.
Cut cheese into small pieces. Fry them on a medium flame until light brown. Occasionally turn the cubes while frying.
Seethe dry fruits in a tbsp of oil.
Make a fine paste by grinding onion, garlic, ginger and green chilli in a blender.
Fry this mixture in the remaining oil. Fry till it turns golden brown.
Add white pepper, turmeric powder, red chilli powder, garam masala and salt. Saute the mixture again for about 1 to 2 minutes.
Pour milk to make the gravy. Heat until the gravy boils. Cook on a low flame until the gravy turns thick.
Put few roasted dry fruits in the gravy while cooking.
Now add paneer cubes and 1 tbsp cream. Heat for about 5 minutes.
Shahi paneer is ready. Garnish dry fruits and cream.
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