Spicy Cod Recipe

• 1 tsp Olive Oil
• 1 medium Onion (diced)
• 1 Red Bell Pepper (diced)
• 1 Garlic Clove (minced)
• 1 cup Tomato (diced)
• ¼ tsp Cumin
• 1/8 tsp Red Pepper (crushed)
• 341 gm Cod

• Heat olive oil in a pan and fry the onion, red pepper, garlic for 2 min.
• Mix in tomato with seasonings and cook it for 5 min on medium flame.
• Pour into cod and coat them with sauce. Cook it covered for 10 min.
• Serve it hot.