Spicy Sesame Noodles With Peanut Sauce Recipe

• 2 Scallions (sliced)
• 2 tsp Sesame Seeds
• 1/4 tsp Red Pepper Flakes (crushed)
• 2 tsp Ginger (peeled & grated)
• 2 small Garlic Cloves (crushed)
• 1/2 tsp Salt
• 8 oz Spaghetti
• 3 cups Peanut Butter
• 2 tsp Sesame Oil (toasted)

• Cook spaghetti; drain well; reserve ¼th of the liquid. Keep spaghetti in cold water and allow it to cool. Drain well again.
• Add peanut butter, sesame oil, garlic, salt, ginger, reserved cooking liquid and crushed red pepper flakes in a blender. Blend on until the ingredients are well mixed.
• Take a bowl, spoon spaghetti and toss with peanut sauce and scallions. Freeze it for about 1 hour.
• Preheat skillet over low heat. Toss in sesame seeds and stir until they turn brown.
• Sprinkle it over spaghetti for better taste.