Spring Asparagus Salad Recipe

Spring Asparagus Salad is an easy to make, appetizing salad. Learn how to make/prepare Spring Asparagus Salad by following this easy recipe.
Spring Asparagus Salad Recipe
Difficulty Average
Recipe Type Veg.
  • 1 tbsp Rice Vinegar
  • 1 tsp Red Wine Vinegar
  • 1 tsp Soy Sauce
  • 1 tsp White Sugar
  • 1 tsp Dijon Mustard
  • 2 tbsp Peanut Oil
  • 1 tbsp Sesame Oil
  • 1 1/2 pounds fresh Asparagus (trimmed & cut into 2-inch pieces)
  • 1 tbsp Sesame Seeds
How to make Spring Asparagus Salad:
  • Whisk together rice vinegar, red wine vinegar, soy sauce, sugar and mustard together.
  • While whisking, sprinkle with peanut oil and sesame oil. Set aside.
  • Heat lightly salted water in a pot and bring to boil.
  • Add asparagus and cook for 3-5 minutes or until it is just tender.
  • Remove from heat and rinse under cold water.
  • Put asparagus in a large bowl and drizzle the dressing over it.
  • Toss to coat it evenly with the dressing.
  • Serve.