Sprouted Green Gram Rice Recipe

• 1 cup Sprouted Green Gram
• 1 Tomato
• 1 tsp Mustard Seeds
• 1 tsp Oil
• 4 Green Chilies
• ½ tsp Turmeric Powder
• 1 tsp Bengal Gram Dal
• ½ tsp Garam Masala
• Coriander (for garnishing)
• Salt to taste
• 1 cup Cooked Rice

• Heat oil in a pan and add mustard seeds.
• Add Bengal gram dal, chilies and tomato into the oil and fry them.
• Add turmeric powder and garam masala and mix well.
• Add in the sprouted green gram.
• Add cooked rice and mix well.