Virgin Margarita Recipe

• 1 Can frozen limeade concentrate, thawed
• 1/4 Cup orange juice
• 2 tbsp Kosher salt
• 1/2 Lime, cut into 4 wedges
• 4 Cups ice cubes

• Put the salt in a shallow dish and rub the rim of each margarita glasses with a lime wedge.
• Dip the rims into the salt and keep the lime wedges aside.
• In a blender, blend the orange juice, limeade and ice cubes on high speed for about 1 to 2 minutes till well blended and the ice cubes are crushed.
• Now pour into the glasses, garnish it with the lime wedges and serve.