Watalappan Recipe

Watalappan is a traditional recipe of Sri Lanka. Learn how to make/prepare Watalappan by following this easy recipe.
Watalappan Recipe
Difficulty Easy
Rating 6.0 / 10 (5 votes)
Recipe Type Non Veg.
  • 1/4 tsp Cardamom Powdered (Optional)
  • 2 cups Thick Coconut Milk
  • 1/2 lb Brown Sugar or Jaggery
  • 3 Cloves (Optional)
  • Raisins, Cashew
  • 4 Eggs
How to make Watalappan:
  • Take eggs in a bowl and whisk them properly.
  • Now add the coconut milk, brown sugar, cardamoms and cloves to the beaten eggs and mix well.
  • Add the mixture into a pot and steam it after covering it with greaseproof paper for 20 minutes.
  • Sprinkle with cashew nuts and serve.

Reviews and Ratings:
thanuja posted 08/04/2009