Winter Squash Recipe

• 1 Squash (acorn, butternut or any other squash)
• 1 tbsp Brown Sugar
• 1 tbsp Margarine
• 1 tsp Cinnamon or Nutmeg

• Cut the squash into two halves and place each half face down in a flat pan or a cookie sheet.
• Bake for 30 minutes at 350 degrees Fahrenheit.
• Turn the two halves over such that they face up and dot these with butter or margarine.
• Sprinkle this with brown sugar and cinnamon or nutmeg.
• Bake until soft for 30 minutes.
• Each diner can scoop out the squash with a spoon if this is served with the shell.