Zafrani Kheer Recipe

Photo Credit: http://delhibelle.blogspot.in/2009/03/birthday-celebrations-with-zafrani.html

Zafrani Kheer is an Indian dessert made with milk and rice. The rice is allowed to boil with a mixture of milk, cardamom and safrron. Almond slivers and chopped cashew nuts fried in ghee are then used to garnish the kheer thus imparting it a distinct flavor.

Zafrani Kheer Recipe
Difficulty	Average
Recipe Type	Veg.

Ingredients:

How to make Zafrani Kheer:

Mix milk, rice, cardamom, sugar and saffron in microwave proof dish.
Cook in microwave at 850W.
Heat the ghee for 1 minute in an oven proof bowl.
Mix almonds and cashew nuts.
Cook it for few minutes.
Add almonds and cashew nuts to kheer.
Cook the Khee for 10 minutes.
Keep it for cooling.
Serve chilled.