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Indian Recipes : Zorba Recipe
Zorba is a very popular recipe. Learn how to make/prepare Zorba by following this easy recipe.

Zorba Recipe
Preparation Time
25 Minutes
Recipe Type
Serves 6

• 8 oz Feta Cheese (crumbled)
• 1 large Cucumber (peeled and cut into -inch cubes)
• 1 Onion (chopped)
• 2 cloves Garlic (minced)
• 4 tbsp Mauntano Mint (minced)
• cup fresh leaves Mint
• 3/4 Cup Olive Oil
• cup Black Olives
• 2 tbsp Oregano
• 2 medium Red Peppers (cut into 1/2-inch squares)
• 2 medium Green Peppers (chopped)
• 1 tsp Salt
• 1 tsp Sugar
• 1 tbsp Thyme
• 4 medium Tomatoes (coarsely chopped)
• cup Vinegar
How to make Zorba:
Combine tomatoes, onion, cucumber, and peppers in a large bowl.
Blend garlic, salt, mint leaves, oregano, thyme, sugar, olive oil, and vinegar in an electric mixer.
Shift this paste into a glass jar, cover tightly, and store in a cool place for several hours.
Bring it on room temperature and shake well.
Pour over the bowl containing vegetables.
Spread crumbled cheese and olives.
Garnish with minced mint and serve cold.

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