Zorba Recipe

Zorba is a very popular recipe. Learn how to make/prepare Zorba by following this easy recipe.
Zorba Recipe
Preparation Time 25 Minutes
Difficulty Easy
Recipe Type Veg.
Serves 6
Ingredients:
  • 8 oz Feta Cheese (crumbled)
  • 1 large Cucumber (peeled and cut into ½-inch cubes)
  • 1 Onion (chopped)
  • 2 cloves Garlic (minced)
  • 4 tbsp Mauntano Mint (minced)
  • ½ cup fresh leaves Mint
  • 3/4 Cup Olive Oil
  • ½ cup Black Olives
  • 2 tbsp Oregano
  • 2 medium Red Peppers (cut into 1/2-inch squares)
  • 2 medium Green Peppers (chopped)
  • 1 tsp Salt
  • 1 tsp Sugar
  • 1 tbsp Thyme
  • 4 medium Tomatoes (coarsely chopped)
  • ¼ cup Vinegar
How to make Zorba:
  • Combine tomatoes, onion, cucumber, and peppers in a large bowl.
  • Blend garlic, salt, mint leaves, oregano, thyme, sugar, olive oil, and vinegar in an electric mixer.
  • Shift this paste into a glass jar, cover tightly, and store in a cool place for several hours.
  • Bring it on room temperature and shake well.
  • Pour over the bowl containing vegetables.
  • Spread crumbled cheese and olives.
  • Garnish with minced mint and serve cold.

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