Occasion
Region
Ingredient
Course
Ancient Greek Pulp Recipe
| Ancient Greek Pulp Recipe | |
|---|---|
| Preparation Time | 5 Minutes |
| Cooking Time | 10 Minutes |
| Difficulty | Easy |
| Recipe Type | Non Veg. |
| Serves | 4 |
Ingredients:
- 120 g Semolina
- 375 g Ricotta Cheese
- 2 tbsp Honey
- 1 small Egg (beaten)
How to make Ancient Greek Pulp:
- Soak semolina in plenty of water, until soft.
- Strain and mix with ricotta cheese, honey, and egg.
- Heat the mixture at low temperature. Do not boil.
- Ladle into soup bowls and serve.
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