Beer & Fruit Punch Recipe

• 650 ml Beer
• 120 ml Apple Juice
• 15-20 Mint Leaves
• 2 cups Chopped Fruits (Orange, Strawberry or Apple)

• Place the chopped fruits in a pitcher and add the mint leaves to it.
• Pour in the apple juice and stir for a second or two.
• Proceed to add chilled beer to the pitcher. Serve!