Cranberry-Raspberry Orange Juice Recipe

• 8 oz orange juice (cold)
• 4 oz Raspberry juice (cold)
• 4 oz Cranberry juice (cold)
• 1 tbsp sugar
• 8 oz ice (crushed)

• In a glass, add eight ounces of crushed ice.
• Pour raspberry and cranberry juice over ice and mix well.
• Add sugar and mix well.
• Then, add orange juice to the mixture.
• Mix well.
• Serve immediately