Maida Milk Sweet Recipe

Maida Milk Sweet Recipe
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Maida Milk Sweet is a delicious Indian sweet. Learn how to make/prepare Maida Milk Sweet by following this easy recipe.
Maida Milk Sweet Recipe
Preparation Time 20 Minutes
Cooking Time 45 Minutes
Difficulty Average
Rating 8.5 / 10 (2 votes)
Recipe Type Veg.
  • 1 cup All-Purpose Flour
  • 2 tsp Oil
  • 2 tsp Semolina
  • ½ cup Milk
  • 1 cup Milk Powder
  • ½ cup Sugar
  • 4 tsp Coconut Powder
  • ½ tsp Cardamom Powder
  • 4 tsp Almond Powder
  • 4 tsp powdered Sugar
  • 2 tbsp Almonds (finely chopped)
  • 2 tbsp Pistachio (finely chopped)
How to make Maida Milk Sweet:
  • Combine flour, semolina, and oil in a medium-sized bowl.
  • Add water and knead into smooth dough.
  • Stir milk powder, sugar, coconut powder, cardamom powder, and almond powder in milk. Heat on low flame, stirring continuously for few minutes.
  • Remove from heat and cool. Mix in chopped almonds.
  • Divide the dough into very small balls and roll-out each into small circles.
  • Place 1 tbsp of the milk-mixture and fold it by half, pressing their edges, to make puris. Set aside.
  • Mix sugar with water and boil to make syrup.
  • Soak the prepared pockets in the syrup for 2-3 minutes.
  • Remove from syrup and sprinkle chopped pistachios.
  • Serve.