Sweet Potato Chaat Recipe

Sweet Potato Chaat Recipe
Photo Credit: https://vegetarianirvana.wordpress.com/2012/10/29/sweet-potato-chaat-shakkarkandi/
Sweet Potato Chaat is tantalizing sweet and sour chaat. Learn how to make/prepare Sweet Potato Chaat by following this easy recipe.
Sweet Potato Chaat Recipe
Preparation Time 15 Minutes
Cooking Time 15 Minutes
Difficulty Easy
Rating 8.0 / 10 (1 vote)
Recipe Type Veg.
Serves 4
  • 3 medium Sweet Potatoes (boiled, peeled and cut into cubes)
  • 3 medium Potatoes (boiled, peeled and cut into cubes)
  • 2-3 Green Chillies (finely chopped)
  • 3/4 tsp Cumin Seeds
  • 1/2 tsp Red Chilli Powder
  • 1 tsp Chaat Masala
  • 1 marble-sized Tamarind (Imli)
  • Salt to taste
  • 1/2 tsp Sugar
  • 2 tbsp Oil
  • 1/4 cup Fresh Coriander Leaves (chopped)
  • 1 tbsp Lemon Juice
How to make Sweet Potato Chaat:
  • In a pan, heat oil and add cumin seeds. When they begin to splutter, add the potatoes and the sweet potatoes and stir-fry for 2 minutes. Transfer it in a big bowl and keep aside.
  • Add chopped green chillies, salt, chaat masala and red chilli powder to the potatoes and toss.
  • In a small bowl, soak tamarind in water and microwave on high for two minutes. Squeeze out the pulp.
  • Add the tamarind pulp, sugar and chopped coriander leaves into the potatoes and toss again.
  • Squeeze some lemon juice and mix lightly.
  • Serve.