Tomato Basil Squares Recipe

• 10 oz Pizza Crust Dough
• 3 sliced Plum Tomatoes
• 2 tbsp chopped fresh Basil
• ¼ cup grated Parmesan Cheese
• ¼ cup Mayonnaise
• 1 clove minced Garlic
• 1 cup shredded Mozzarella Cheese
• 1/4 tbsp Oregano

• Preheat your oven to 190 degrees C.
• Roll out the pizza dough and place it on the baking sheet. Combine together the mayonnaise, the Parmesan cheese, the basil and the garlic in a medium sized bowl. Spread this mixture on to the pizza crust and top with the tomatoes; finally top with the Mozzarella.
• Bake it in the oven till the crust turns a golden brown colour and cheese begins to bubble, which will take about fifteen to twenty minutes.