Tomato Soup Recipe

Photo Credit: http://www.learnrawfood.com/recipes/comments/cream_of_tomato_soup/#.VaaZgaSqqko

What better than hot, tangy tomato soup to have on a chilly winter evening? Packed with goodness of ripe tomatoes, it is a delicious way to ensure your skin remains supple and good looking.

Tomato Soup Recipe
Difficulty	Easy
Rating	8.1 / 10 (142 votes)
Recipe Type	Veg.

Ingredients:

4 Ripe Tomatoes
Salt to taste
Pepper
Mint leaves
Butter

How to make Tomato Soup:

Put the tomatoes in boiling water for 2 min.
Then immediately transfer them to ice-cold water.
Peel the skins and cut the tomatoes into small pieces.
Now take water in a pan, boil it and add the chopped tomatoes.
Add mint and salt to the boiling mixture. Boil for about 5-6 minutes.
Cool and blend the tomatoes with the help of a mixer.
Sieve the blended mixture to discard the seeds.
Garnish it with a dash of butter and serve hot.

Reviews and Ratings:
shri posted 12/07/2013 it was nice recipe.
anjana kumari posted 03/01/2012 thanks for this easy recipe. my family loves yhis.
chiranjiv posted 29/04/2011 This the simplest of all. However I have tried to modify a bit: step 1. boil the tomatoes in a cooker step 2. peel off the skin step 3. put some green chillies and grind in a grinder or in a mixer step 4. garnish with curry leaves and serve
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