|Rating||8.9 / 10 (20 votes)|
|Reviews and Ratings:|
Viji posted 22/02/2009
I followed this recipe for a smaller proportion and it came out very well!!
@Veena: Do you remember how hot the oil was? Cos too much heat can disintegrate the dough...
veena posted 14/08/2008
Sorry it didn't work for me. I followed the recipe exactly but badhushas started melting as soon as I put them in oil for frying. I am not sure but the ghee proportion may need to be adjusted here. i thought it's too much ghee.