Blueberry-Coconut Slush Recipe

Blueberry-Coconut Slush Recipe
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If you regularly host parties at home and are facing a dearth of ideas for drinks to serve to your guests, you should make the Blueberry-Coconut Slush, especially during the hot summers. It's delicious and refreshing and is sure to earn you loads of admirers for your culinary skills.
Blueberry-Coconut Slush Recipe
Preparation Time 10 Minutes
Cooking Time 10 Minutes
Difficulty Easy
Rating 10.0 / 10 (1 vote)
Recipe Type Veg.
Serves 2
  • 1 cup Pineapple sherbet or sorbet
  • 1 cup Blueberries frozen
  • 3/4 cup canned Coconut milk (low-fat)
  • 1/4 cup sweetened Coconut (shredded)
How to make Blueberry-Coconut Slush:
  • In a blender, add all the ingredients together
  • Whirl until smooth
  • Your blueberry-coconut slush is ready!