Brown Cinnamon Rice Recipe

Brown Cinnamon Rice Recipe
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Brown Cinnamon Rice is a typical dish made in all Parsi households. The cinnamon flavor added in the rice is so amazing and refreshing that you will always be craving to have some more.
Brown Cinnamon Rice Recipe
Difficulty Easy
Recipe Type Veg.
  • 2 cups Brown Rice
  • ½ cup Dried Currants (Kishmish)
  • 1½ tsp Ground Cinnamon (Dalchini)
  • ½ cup Almonds (chopped)
  • 5 cups Water
  • Sugar to taste
How to make Brown Cinnamon Rice:
  • Boil water in a pan and add sugar to it.
  • Add brown rice (washed) to the above and cook it over medium flame till rice turns tender.
  • Keep it covered for 15 minutes, put off the flame.
  • Add dried currants, almonds and grounded cinnamons to the rice. Stir it.
  • Brown Cinnamon Rice is ready to serve.