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| Indian Recipes : Chili Paneer Recipe Chili Paneer is spicy recipe. Learn how to make/prepare Chili Paneer by following this easy recipe. |
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| Difficulty: |
Average | Rating: |
8.8 |
| Recipe Type: |
Veg. | | |
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| Ingredients: |
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• 500 gm Paneer (Prepare small Paneer balls)
• 4 tbsp Corn Flour
• Green chilli (10 to 15 medium sizes)
• 2 tbsp Tomato Sauce
• 1 tbsp Chilli Sauce
• 2 tbsp Soya Sauce
• Salt to taste
• Oil for frying
• 1 Green Capsicum (chopped)
• 4 Onions
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| How to make Chili Paneer: |
| • | Mix Paneer balls with corn flour fry it in a kadai till it become brown.
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| • | In a separate kadai, fry onions till brown.
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| • | Cut green chilli into small pieces and add it to fried onion.
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| • | Then put small pieces of capsicum and fry it for sometime.
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| • | Add Fried Paneer to it.
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| • | Then drop tomato/chill/soya sauce into kadai.
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| • | Add salt also and stir it for 3/4 mints.
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| • | Chili Paneer is ready. |
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