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Indian Recipes : Chocolate Pound Cake Recipe
Chocolate Pound Cake is a very popular recipe. Learn how to make/prepare Chocolate Pound Cake by following this easy recipe.
Difficulty: AverageRecipe Type: Non Veg.
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Chocolate Pound Cake Recipe
Ingredients:
• 1/4 Cup process cocoa
• 2-1/4 Cups cake flour
• 3/4 Cup sugar
• 3 Egg whites
• 1 tsp Powdered sugar
• 2 tsp Vanilla
• 3/4 tsp Baking soda
• 8 Ounces low-fat yogurt
• 1/4 Cup margarine
• 1/4 tsp Salt
• 1/4 Cup prune puree
How to make Chocolate Pound Cake:
Coat the sides and bottom of a loaf pan with cooking spray.
Sprinkle with one teaspoon flour and leave aside.
Blend prune puree with margarine.
Add sugar and beat properly.
Pour egg whites and beat again for 5 minutes until blended.
Now add vanilla.
Mix together the remaining flour, soda, cocoa and salt.
Add it to the prune puree blend alternatively with yoghurt. End with dry ingredients.
Pour this mixture into loaf pan.
Bake for 55-60 minutes at 350 degrees F
Cool for 10 minutes and remove.
Chocolate Pound Cake is ready.
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