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| Indian Recipes : Cholar Dal Recipe Cholar Dal is a traditional Bengali recipe. Learn how to make/prepare Chholar Daal by following this easy recipe.
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| Difficulty: |
Easy | Rating: |
10.0 |
| Recipe Type: |
Veg. | | |
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| Ingredients: |
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• 400 gms Yellow split gram (chana dal)
• 1 tsp Cumin seeds
• 2 Cloves
• 4 Green chillies
• 1/2 tsp Turmeric powder
• 1/2 tsp Garam masala
• 3 tbsp Coconut powder (fried)
• 1 Cinnamon
• 2 tsp Sugar
• 4 tbsp Oil
• 2 tbsp Ghee
• Salt to taste
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| How to make Cholar Dal: |
| • | Wash the dal properly.
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| • | Add turmeric powder and garam masala.
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| • | Boil the daal till it turns soft.
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| • | Heat the oil.
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| • | Add cumin seeds, and green chilies.
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| • | Mix boiled daal and water.
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| • | Now add salt, sugar and ghee.
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| • | Boil it for few minutes.
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| • | Adorn with fried coconut. |
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