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| Indian Recipes : Crab Souffle Recipe Crab Souffle is a spicy French recipe. Learn how to make/prepare Crab Souffle by following this easy recipe. |
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| Difficulty: |
Average | Rating: |
4.0 |
| Recipe Type: |
Non Veg. | | |
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| Ingredients: |
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• 1 Cup crab (drained)
• 4 Eggs (boiled)
• 6 Bread slices (broken)
• 2 Cup mayonnaise
• 2 tsp Onion (grated)
• 2 tsp Lemon juice
• Salt and pepper to taste
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| How to make Crab Souffle: |
| • | Chop the boiled eggs.
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| • | Mix crab, chopped eggs, mayonnaise, bread slices and graed onion.
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| • | Add lemon juice and salt.
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| • | Sprinkle pepper.
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| • | Bake at 325 degrees for 30 minutes.
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| • | Crab Souffle is ready. |
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