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| Indian Recipes : Dry Fruit Kheer Recipe Dry Fruit Kheer is a delicious and nutritious dessert. Learn how to make/prepare Dry Fruit Khir by following this easy recipe. |
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| Serves: |
5 | Cooking Time: |
30 Min |
| Difficulty: |
Average | Rating: |
8.6 |
| Recipe Type: |
Veg. | | |
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| Ingredients: |
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• 10 Pieces of almond, soaked separately
• 10 Pieces of cashew, soaked separately
• 10 Pieces of pista (pistachios), soaked separately
• 1 tbsp Khus khus, soaked separately
• 1 Lite milk
• 1-1/4 Cup sugar or as per taste
• Very little saffron, soaked in warm milk
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| How to make Dry Fruit Kheer: |
| • | Peel off the almonds and pistachios.
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| • | Grind all dry fruits (including Khus khus) together to smooth paste.
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| • | Boil the milk until reduced to 3/4 of it.
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| • | Add the dry fruit paste in the boiled milk and again boil until it blends well.
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| • | Reduce the flame and add sugar.
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| • | Stir constantly until the sugar gets dissolved.
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| • | Take off heat and finally add soaked saffron.
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| • | Cool it and serve. |
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